Kale & Pea Burgers | 4 x 100 g
R98.00
Ingredients: Kale, peas, onion, garlic, herbs and spices, gluten-free flour, salt, pepper, sunflower seeds, stabilizer.
Free from gluten
Free from soy
Allergens: Made in a factory that uses tree nuts
Net weight: 400g (4 x 100g)
KEEP FROZEN – COOK FROM FROZEN
Category: Burgers
Description
- Pan fry in an oiled pan on medium heat for approximately 5 minutes each side, or until the patty is slightly crisp
- Air Fry for approximately 5 minutes each side at a temperature of 170°
- Sandwich toast in a preheated sandwich press for approximately 10 minutes, or until slightly crisp on the outside